FOOD | 中国料理　史龍彩

■Appetizer■
- Assortment of 3 kinds of today's appetizers
  1400 yen(Tax included)
  1/10
  Assortment of 3 kinds of today's appetizers
  1400 yen(Tax included)
- jellyfish cold dish
  1100 yen(Tax included)
  1/10
  jellyfish cold dish
  1100 yen(Tax included)
- Stick chicken Steamed chicken with sesame sauce
  950 yen(Tax included)
  1/10
  Stick chicken Steamed chicken with sesame sauce
  950 yen(Tax included)
- Mouth water chicken Sichuan specialty drooling chicken
  1100 yen(Tax included)
  1/10
  Mouth water chicken Sichuan specialty drooling chicken
  1100 yen(Tax included)
- Cloud white meat Pork sliced garlic sauce
  850 yen(Tax included)
  1/10
  Cloud white meat Pork sliced garlic sauce
  850 yen(Tax included)
- Skin tan
  450 yen(Tax included)
  1/10
  Skin tan
  450 yen(Tax included)
- Ginseng vegetables pickled in sweet vinegar
  400 yen(Tax included)
  1/10
  Ginseng vegetables pickled in sweet vinegar
  400 yen(Tax included)
- Chinese style salad (spicy sesame dressing or soy sauce dressing)
  850 yen(Tax included)
  1/10
  Chinese style salad (spicy sesame dressing or soy sauce dressing)
  850 yen(Tax included)
■Seafood■
- Stir-fried fresh shellfish Lightly stir-fried scallops with salt
  1400 yen(Tax included)
  1/10
  Stir-fried fresh shellfish Lightly stir-fried scallops with salt
  1400 yen(Tax included)
- Stir-fried egg drop soup with shrimp mayonnaise sauce
  1350 yen(Tax included)
  1/10
  Stir-fried egg drop soup with shrimp mayonnaise sauce
  1350 yen(Tax included)
- Boiled dried shrimp with chili sauce
  1250 yen(Tax included)
  1/10
  Boiled dried shrimp with chili sauce
  1250 yen(Tax included)
- Crab ball (special black vinegar sauce / sweet and sour sauce / chili sauce)
  1100 yen(Tax included)
  1/10
  Crab ball (special black vinegar sauce / sweet and sour sauce / chili sauce)
  1100 yen(Tax included)
- Black vinegar fish piece Characteristics of peach shark (shark meat) from Kesennuma Stir-fried in black vinegar sauce
  1250 yen(Tax included)
  1/10
  Black vinegar fish piece Characteristics of peach shark (shark meat) from Kesennuma Stir-fried in black vinegar sauce
  1250 yen(Tax included)
- Stir-fried sweet and sour sauce of peach shark from Kesennuma
  1100 yen(Tax included)
  1/10
  Stir-fried sweet and sour sauce of peach shark from Kesennuma
  1100 yen(Tax included)
■ Vegetable dish ■
- Eight treasure vegetables stir-fried
  1100 yen(Tax included)
  1/10
  Eight treasure vegetables stir-fried
  1100 yen(Tax included)
- Stir-fried green vegetables Stir-fried green vegetables with garlic flavor
  880 yen(Tax included)
  1/10
  Stir-fried green vegetables Stir-fried green vegetables with garlic flavor
  880 yen(Tax included)
- Dried scallop Tsushiro Stewed Chinese cabbage on dried scallops
  1000 yen(Tax included)
  1/10
  Dried scallop Tsushiro Stewed Chinese cabbage on dried scallops
  1000 yen(Tax included)
- Fried Eggplant with Fish and Eggplant in Sichuan Sauce
  ¥ 1050(Tax included)
  1/10
  Fried Eggplant with Fish and Eggplant in Sichuan Sauce
  ¥ 1050(Tax included)
■ Beef dishes ■
- Stir-fried beef oyster sauce
  1400 yen(Tax included)
  1/10
  Stir-fried beef oyster sauce
  1400 yen(Tax included)
- Green Pepper Beef Stir-fried Beef with Shredded Green Peppers
  1250 yen(Tax included)
  1/10
  Green Pepper Beef Stir-fried Beef with Shredded Green Peppers
  1250 yen(Tax included)
- Incense soy beef Stir-fried beef with mustard pepper
  1350 yen(Tax included)
  1/10
  Incense soy beef Stir-fried beef with mustard pepper
  1350 yen(Tax included)
■ Pork dishes ■
- Twice-cooked pork and cabbage mustard fried with sweet miso
  950 yen(Tax included)
  1/10
  Twice-cooked pork and cabbage mustard fried with sweet miso
  950 yen(Tax included)
- Sweet and sour pork with black vinegar specially made by Shiryu Aya
  1250 yen(Tax included)
  1/10
  Sweet and sour pork with black vinegar specially made by Shiryu Aya
  1250 yen(Tax included)
- Sweet and sour pork sweet and sour pork
  1100 yen(Tax included)
  1/10
  Sweet and sour pork sweet and sour pork
  1100 yen(Tax included)
■ Chicken dishes ■
- Kung Pao chicken and cashew nuts stir-fried with chili pepper
  1100 yen(Tax included)
  1/10
  Kung Pao chicken and cashew nuts stir-fried with chili pepper
  1100 yen(Tax included)
- Deep fried chicken with abura sauce
  1000 yen(Tax included)
  1/10
  Deep fried chicken with abura sauce
  1000 yen(Tax included)
■ Shark fin dish ■
- Specially selected boiled shark fin from Kesennuma (1 piece 55g)
  5500 yen(Tax included)
  1/10
  Specially selected boiled shark fin from Kesennuma (1 piece 55g)
  5500 yen(Tax included)
- Crab meat fish wings Shark fin soup with crab meat for 1 person
  850 yen(Tax included)
  1/10
  Crab meat fish wings Shark fin soup with crab meat for 1 person
  850 yen(Tax included)
- Dried scallop fish wings Shark fin soup with dried scallops for 1 person
  850 yen(Tax included)
  1/10
  Dried scallop fish wings Shark fin soup with dried scallops for 1 person
  850 yen(Tax included)
■ Tofu dish ■
- Sichuan Mapo Tofu in a clay pot Sichuan Mapo Tofu
  1200 yen(Tax included)
  1/10
  Sichuan Mapo Tofu in a clay pot Sichuan Mapo Tofu
  1200 yen(Tax included)
- Mapo tofu Mapo tofu with clay pot
  900 yen(Tax included)
  1/10
  Mapo tofu Mapo tofu with clay pot
  900 yen(Tax included)
- Crab meat tofu Stewed tofu with crab meat
  1100 yen(Tax included)
  1/10
  Crab meat tofu Stewed tofu with crab meat
  1100 yen(Tax included)
- Dried scallop tofu Stewed tofu with dried scallops
  1100 yen(Tax included)
  1/10
  Dried scallop tofu Stewed tofu with dried scallops
  1100 yen(Tax included)
■ Soup dish ■
- Crab Meat Awamaiyu Corn Soup with Crab Meat
  700 yen(Tax included)
  1/10
  Crab Meat Awamaiyu Corn Soup with Crab Meat
  700 yen(Tax included)
■ Noodles ■
- Gomoku yumen soup soba with gomoku (soy sauce flavor)
  900 yen(Tax included)
  1/10
  Gomoku yumen soup soba with gomoku (soy sauce flavor)
  900 yen(Tax included)
- Gomoku fried noodles Yakisoba with gomoku (soy sauce flavor)
  900 yen(Tax included)
  1/10
  Gomoku fried noodles Yakisoba with gomoku (soy sauce flavor)
  900 yen(Tax included)
- Seafood soup noodles with seafood (salty)
  1000 yen(Tax included)
  1/10
  Seafood soup noodles with seafood (salty)
  1000 yen(Tax included)
- Seafood noodles Yakisoba with seafood (salty)
  1000 yen(Tax included)
  1/10
  Seafood noodles Yakisoba with seafood (salty)
  1000 yen(Tax included)
- Vegetable soup soba (salty)
  900 yen(Tax included)
  1/10
  Vegetable soup soba (salty)
  900 yen(Tax included)
- Vegetable fried noodles (salty)
  900 yen(Tax included)
  1/10
  Vegetable fried noodles (salty)
  900 yen(Tax included)
- Bamboo noodles
  950 yen(Tax included)
  1/10
  Bamboo noodles
  950 yen(Tax included)
- Shanghai Fried Noodles Shanghai Style Stir Fried Noodles (Soy Sauce Flavor)
  1000 yen(Tax included)
  1/10
  Shanghai Fried Noodles Shanghai Style Stir Fried Noodles (Soy Sauce Flavor)
  1000 yen(Tax included)
■ Fried rice / Porridge ■
- Gomoku fried rice Fried rice with Gomoku Topping crushed scorched rice
  900 yen(Tax included)
  1/10
  Gomoku fried rice Fried rice with Gomoku Topping crushed scorched rice
  900 yen(Tax included)
- Crab meat fried rice Fried rice with crab meat Topping crushed charred rice
  1000 yen(Tax included)
  1/10
  Crab meat fried rice Fried rice with crab meat Topping crushed charred rice
  1000 yen(Tax included)
- white porridge
  800 yen(Tax included)
  1/10
  white porridge
  800 yen(Tax included)
- dried shellfish porridge
  950 yen(Tax included)
  1/10
  dried shellfish porridge
  950 yen(Tax included)
- rice
  150 yen(Tax included)
  Large size + 50 yen
  1/10
  rice
  150 yen(Tax included)
  Large size + 50 yen
■ Handmade dim sum ■
- 1 spring roll with gomoku
  230 yen(Tax included)
  1/10
  1 spring roll with gomoku
  230 yen(Tax included)
- 3 shumai (steamed, fried)
  450 yen(Tax included)
  1/10
  3 shumai (steamed, fried)
  450 yen(Tax included)
- 5 grilled gyoza (grilled, fried)
  ¥ 650(Tax included)
  1/10
  5 grilled gyoza (grilled, fried)
  ¥ 650(Tax included)
- 5 Sichuan fried dumplings
  800 yen(Tax included)
  1/10
  5 Sichuan fried dumplings
  800 yen(Tax included)
■ Dessert ■
- Shisairyu soft almond tofu
  350 yen(Tax included)
  1/10
  Shisairyu soft almond tofu
  350 yen(Tax included)
- 2 sesame balls
  450 yen(Tax included)
  1/10
  2 sesame balls
  450 yen(Tax included)
- Limited time dessert
  450 yen ~ (tax included)
  1/10
  Limited time dessert
  450 yen ~ (tax included)
■ Tea ■
- Happocha
  1000 yen(Tax included)
  Pu-erh tea, crystal sugar, chrysanthemum, jujube, goji berry, longan, white fungus, and sanshoko are a blend of 8 ingredients.
  1/10
  Happocha
  1000 yen(Tax included)
  Pu-erh tea, crystal sugar, chrysanthemum, jujube, goji berry, longan, white fungus, and sanshoko are a blend of 8 ingredients.

■Appetizer■

Assortment of 3 kinds of today's appetizers

jellyfish cold dish

Stick chicken Steamed chicken with sesame sauce

Mouth water chicken Sichuan specialty drooling chicken

Cloud white meat Pork sliced garlic sauce

Skin tan

Ginseng vegetables pickled in sweet vinegar

Chinese style salad (spicy sesame dressing or soy sauce dressing)

■Seafood■

Stir-fried fresh shellfish Lightly stir-fried scallops with salt

Stir-fried egg drop soup with shrimp mayonnaise sauce

Boiled dried shrimp with chili sauce

Crab ball (special black vinegar sauce / sweet and sour sauce / chili sauce)

Black vinegar fish piece Characteristics of peach shark (shark meat) from Kesennuma Stir-fried in black vinegar sauce

Stir-fried sweet and sour sauce of peach shark from Kesennuma

■ Vegetable dish ■

Eight treasure vegetables stir-fried

Stir-fried green vegetables Stir-fried green vegetables with garlic flavor

Dried scallop Tsushiro Stewed Chinese cabbage on dried scallops

Fried Eggplant with Fish and Eggplant in Sichuan Sauce

■ Beef dishes ■

Stir-fried beef oyster sauce

Green Pepper Beef Stir-fried Beef with Shredded Green Peppers

Incense soy beef Stir-fried beef with mustard pepper

■ Pork dishes ■

Twice-cooked pork and cabbage mustard fried with sweet miso

Sweet and sour pork with black vinegar specially made by Shiryu Aya

Sweet and sour pork sweet and sour pork

■ Chicken dishes ■

Kung Pao chicken and cashew nuts stir-fried with chili pepper

Deep fried chicken with abura sauce

■ Shark fin dish ■

Specially selected boiled shark fin from Kesennuma (1 piece 55g)

Crab meat fish wings Shark fin soup with crab meat for 1 person

Dried scallop fish wings Shark fin soup with dried scallops for 1 person

■ Tofu dish ■

Sichuan Mapo Tofu in a clay pot Sichuan Mapo Tofu

Mapo tofu Mapo tofu with clay pot

Crab meat tofu Stewed tofu with crab meat

Dried scallop tofu Stewed tofu with dried scallops

■ Soup dish ■

Crab Meat Awamaiyu Corn Soup with Crab Meat

■ Noodles ■

Gomoku yumen soup soba with gomoku (soy sauce flavor)

Gomoku fried noodles Yakisoba with gomoku (soy sauce flavor)

Seafood soup noodles with seafood (salty)

Seafood noodles Yakisoba with seafood (salty)

Vegetable soup soba (salty)

Vegetable fried noodles (salty)

Bamboo noodles

Shanghai Fried Noodles Shanghai Style Stir Fried Noodles (Soy Sauce Flavor)

■ Fried rice / Porridge ■

Gomoku fried rice Fried rice with Gomoku Topping crushed scorched rice

Crab meat fried rice Fried rice with crab meat Topping crushed charred rice

white porridge

dried shellfish porridge

rice

■ Handmade dim sum ■

1 spring roll with gomoku

3 shumai (steamed, fried)

5 grilled gyoza (grilled, fried)

5 Sichuan fried dumplings

■ Dessert ■

Shisairyu soft almond tofu

2 sesame balls

Limited time dessert

■ Tea ■

Happocha